Chocolate Cravin' Brownies
1 scoop Chocolate Cravin' Super Blend
⅓ cup unsweetened cocoa powder
⅔ cup unsweetened almond butter (or nut butter of choice)
1 cup applesauce
1 tsp. pure vanilla extract
¼ cup pure maple syrup
Mini chocolate chips or crushed walnuts (optional)
Instead of applesauce, substitute with 1 cup of overripe mashed banana. You can also substitute honey or agave for maple syrup!
- Preheat oven to 325ºF. Line an 8x8 pan with parchment paper.
- In a blender or mixing bowl, combine all ingredients and mix until smooth.
- Pour mixture into the prepared pan.
- Bake for 20 to 25 minutes. Allow brownies to cool before cutting and storing them in the fridge.