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Chocolate Chip Cookies

chocolate chip cookies


Makes 13 cookies

Serving size: 1 cookie

Calories: 237 per serving

Fat: 15.4g per serving

Protein: 8.6g per serving

Carbohydrates: 21g per serving

Sugar: 12.3g per serving


2 scoops Vanilla Thrilla Super Blend

1 cup nut butter of choice

¾ cup coconut sugar

2 large eggs

¾ cup sugar free chocolate chips


  1. Preheat oven to 350F and line a baking sheet with parchment paper.

  2. In a large bowl, mix together peanut butter, coconut sugar, Vanilla Thrilla, and eggs. Fold in chocolate chips and stir until well combined.

  3. Form dough into balls and place onto prepared baking sheet.

  4. Bake cookies for 10 to 12 minutes or until they begin to brown.

  5. Allow cookies to cool on a baking rack before serving.